If you’re familiar with Sagrantino, a powerfully big and dark, almost inky red wine brimming… Read the postSagrantino: Modern expression meets time-honored traditions Share this:FacebookTwitterMoreEmailLinkedInPocketReddit
Most white wines fall into two basic style categories depending on the inherent organoleptic properties… Read the postTrebbiano Spoletino: The rediscovery of Umbria’s once almost forgotten native white grape Share this:FacebookTwitterMoreEmailLinkedInPocketReddit
Sicily island, the southernmost of Italy’s 2o regions and separated from the mainland by the… Read the postSpotlight on indigenous Sicilian varietals at Cafe Carmellini Share this:FacebookTwitterMoreEmailLinkedInPocketReddit
Cantina Bolzano (Kellerei Bozen) is a certified sustainable cooperative winery comprised of 224 winegrowers that… Read the postCantina Bolzano: Capturing the freshness and elegance of Alto Adige Share this:FacebookTwitterMoreEmailLinkedInPocketReddit
Herdade do Rocim, established in 2000 by José Ribeiro Vieira, is a story about three… Read the postDiscovering Herdade do Rocim in the heart of Vidigueira Share this:FacebookTwitterMoreEmailLinkedInPocketReddit
Slow Wine and Gambero Rosso Tre Bicchieri, representing two of the wine industry’s most anticipated… Read the postBarone Pizzini: Pioneers of organic and sustainable sparkling wine production in Franciacorta Share this:FacebookTwitterMoreEmailLinkedInPocketReddit
