I had the opportunity to explore the traditional (metodo classico/champagne) method spumante (sparkling wine) of… Read the postPopping the cork on Alta Langa DOCG traditional method spumante Share this:FacebookTwitterMoreEmailLinkedInPocketReddit
Tenuta del Meriggio, founded in 2010 by Bruno Pizza and his wife Nunzia Guerriero, produces… Read the postTenuta del Meriggio: Wines as fresh and pure as the Irpinia terroir Share this:FacebookTwitterMoreEmailLinkedInPocketReddit
I arrived at Terroir Tribeca one evening in early March at the invitation of leading… Read the postQuality winemaking comes from the heart at Marco Capra in the Alta Langa Share this:FacebookTwitterMoreEmailLinkedInPocketReddit
On October 16, 2025, New York-based fine wine importer Maze Row Wine Merchant, in cooperation… Read the postHighlights from the Maze Row Wine Merchant portfolio tasting at Bond 45 Share this:FacebookTwitterMoreEmailLinkedInPocketReddit
On October 8, 2025, wine media and trade professionals were given the rare opportunity to… Read the postPresenting the wines of Friuli Venezia Giulia at Bryant Park Grill Share this:FacebookTwitterMoreEmailLinkedInPocketReddit
Ventisquero Wine Estates was created in 1996 when Gonzalo Vial Vial, founder of the South… Read the postGoing to extremes: Making expressive wines under the most extraordinary conditions at Ventisquero Wine Estates Share this:FacebookTwitterMoreEmailLinkedInPocketReddit
